Founding Farmers Blog
Founding Farmers Tysons Obtains LEED Certification
Kudos to our team at Founding Famers Tysons for their Leadership in Energy and Environmental Design (LEED) certification! The FFT team worked closely with the LEED specialists through all phases of building, design, and development in order to meet their goal of certification signifying that FFT is a leader in and active participant of the green building movement.
Founding Farmers Tysons: Happy to Host Local Girl Scout Troop
Our Founding Farmers Tysons team was thrilled to host a local, Virginia-area Girl Scout troop recently and swap stories and insight on farmer-owned restaurant concept development and the life of busy, engaging, interested teenage Girl Scouts!
Our Partnership with Cornell University’s Maple Program
How we love our sweet partnership with Cornell University’s Maple Program! Our partnership began in 2014, out of a conversation in our kitchen about a forest in upstate New York and our ongoing Farmers Restaurant Group (FRG) efforts of not only bringing the best product we can to all our Founding Farmers restaurant tables and hence our guests, but also our continuing commitment to sustainable ingredients.
Let MoCo’s Founding Farmers Wine & Dine You!
Our MoCo’s Founding Farmers team has created a special Wine & Dine event series, and we’d love for you to join us! Next up is our second Wine & Dine event will take place on Monday, June 6th at 7pm at MoCo’s Founding Farmers in Potomac, MD.
Founding Farmers Announces Expansion
We’re thrilled to announce the opening of our first Founding Farmers restaurant outside the DC-Maryland-Virginia (DMV) region! Slated to open in spring 2017, at the state-of-the-art dining, retail, and residence destination – King of Prussia Town Center just outside Philadelphia, PA – Founding Farmers King of Prussia will bring the Founding Farmers brand of farmer-owned, sustainable, quality food and drink that the restaurants have become known for.
Show Your Sweet Side with Founding Farmers Tysons Valentine’s Day Confections
Are you ready for Valentine’s Day? It tends to sneak up every year. But, we’ve got you covered. In the form of delicious, homemade confections. Our Founding Farmers Tysons pastry team has crafted a special Valentine’s Day Confections menu to help show your sweet side this February 14th.
FFDC Welcomes Local Charter School!
Founding Farmers DC was thrilled to recently open our doors, for the fifth year, to some pretty amazing, enchanting, and wide-eyed preschool-3 students from the Friendship Public Charter School Southeast Academy.
Sweet Treats are In Store at Founding Farmers Tysons
Oh, do we have a sweet treat in store for you this holiday season at Founding Farmers Tysons! Our Founding Farmers Tysons culinary elves (i.e. our Pastry Team) are hard at work creating delicious sweets and treats for you and yours this holiday season.
Founding Farmers to Open Second Virginia Location
We’re excited to announce that Farmers Restaurant Group is opening a fourth Founding Farmers. This time our doors will open in Reston, Virginia, and serve as our second location in Northern Virginia.

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