What it Means to be a Farmer-Owned Restaurant

The best part about our house-churned ice cream may not be how incredibly delicious it is… well, actually that is the best part… but the next best part is what goes into our ice cream.

Join us this weekend to celebrate dads and all that they do. We have so many ways to treat dad. Brunch with Us Each of our restaurants will be serving our amazing brunch, regularly named as the best in the city by locals, including Washingtonian Magazine readers and the Washington City Paper.

This year, we have two ways to celebrate Cinco de Mayo: in our restaurants and at home. Join us at one of our restaurants for happy hour OR grab your food and drinks to go and celebrate at home.