We have a passion for fostering connectivity, relationships, career and life enrichment, excellence, and success. We are mission-driven to serve exceptional food and drink, excellent hospitality, all the while supporting our team, our farmer owners, our communities, and the planet. As a farmer-owned company, all of our operations are run Through the Eyes of the Farmer®. In our kitchens, we make everything we can from scratch, using ingredients primarily sourced from American family farmers. We build and operate sustainable LEED and Certified Green Restaurants®. Our culture is defined by Our Constitution, with collective purpose, passions, and goals. At Founding Farmers, we are in it for the long term, committed to growing our team and our company sustainably, always staying close to our guiding principals.
Founding Farmers is always looking for talented and driven people to join our elite team. If you’re looking for an inspiring, intense environment where Everything Matters, be sure to check out our available positions.