Winter Restaurant Week on Georgetown’s Waterfront
Each January, we welcome winter with one of the DC metro area’s biggest events, Winter Restaurant Week. This specialized event offers diners a chance to enjoy some of DC’s best local restaurant fare at prix fixe-priced menus.
This year, we are offering Restaurant Week around our tables and yours.
Dine-In for Restaurant Week
From Monday, January 15 – Sunday, January 21, 2024, Founding Farmers Fishers & Bakers will be serving up our specially crafted lunch ($25) and dinner ($40) menus for our diners joining us in our restaurant. We invite you to create your perfect meal, choosing from some of our favorites, including our tasty Soups & Small Salads, our signature Bakers Pizzas, or our flavor-packed Jambalayas. Because we believe dessert is an essential part of a complete meal, you’ll be able to enjoy our famous desserts this Restaurant Week, including our handcrafted pies, cakes, & cheesecakes. If you’re too full from the first two courses for dessert this visit, you will receive a gift card for dessert on us next time you come in.
View our 2024 Winter Restaurant Week menu here
Please note: Saturday, Sunday & Holiday Monday (MLK Day) brunch is excluded.
While beverages are not included, you can add one of our delicious scratch-made sodas, beer or wine, or craft cocktails made with our very own spirits from Founding Spirits to your meal. To maximize your Restaurant Week fun, we suggest you join us for a late lunch or early dinner and enjoy our great Happy Hour before or with your Restaurant Week meal!
Restaurant Week To Go
If you prefer to stay home, you can enjoy a three-course meal from the comfort of your home with our special Restaurant Week To Go menu. For those choosing to dine at home, we have two options:
Restaurant Week To Go for 2 – $75
Restaurant Week To Go for 4 – $145
Selections for Restaurant Week To Go are limited with no substitutions. If you would prefer to choose from our full menu, please join us in our restaurant.
Pick up & delivery will be available at any of our DMV locations.
View our 2024 Winter Restaurant Week To Go menu here
We invite you to come in to experience and enjoy Winter Restaurant Week 2024 with us. As always, and especially for this much-loved guest event, we recommend making a reservation. If you can’t make it to Founding Farmers Fishers & Bakers, check out Restaurant Week at other Founding Farmers locations.
Treat Mom This Mother’s Day with Brunch at Home
This Mother’s Day, nothing says I love and thank you like scratch-made food (that she doesn’t have to cook) AND chocolate. MOTHER’S DAY BRUNCH TO GO Started in our kitchens, ready to be finished in yours, our Mother’s Day Brunch at Home brings the decadence of our restaurant brunch home with easy step-by-step reheating and light cooking instructions.
Dive into Spring’s Finest Catch: Seasonal Fish Selections from Founding Farmers
At Founding Farmers, we’re thrilled to unveil our latest culinary collaboration that comes straight from the ocean to your plate. Our talented Chef Joe has crafted a collection of delicious fish preparations inspired by our partnership with Norpac Fisheries Export, renowned for their commitment to sustainability and quality.
Enjoy Passover at Home
Passover Seder Meal At Home Enjoy traditional Passover foods and guest-favorites when you order our special to go Seder at Home menu this year. Started in our kitchens, ready to be finished at your convenience in yours with step-by-step cooking and reheating instructions, your holiday feast will come together quickly and easily – leaving more time for you to hide the afikomen.
