Restaurant Week Around Your Table & Ours

It’s that time of year again. Restaurant Week is back for Winter 2021, and our Founding Farmers team is getting ready to serve you in all of our restaurants and at home with so many tasty choices and some of the best restaurant deals in DC, Tysons & Reston, and Potomac. This year, for two full weeks – January 25th through February 7th – enjoy Founding Farmers for Restaurant “Week.”

Restaurant Week at Home

We are offering our Restaurant Week to go – with a special menu of selections to enjoy at home – available for contact-free pick up at all of our locations. Guests can order online from our Restaurant Week to go menu to create a three-course meal. Online selections are limited to some our guest favorites (and substitutions are not available) and packaged for your convenience in two ways:

Restaurant Week To Go for 2 – $60
Restaurant Week To Go for 4 – $120

If you would prefer to have individual choices from our entire menu, please join us in our restaurants for Restaurant Week.

For pick up, you can also add your favorite bottled craft cocktail, wine, or beer. We have two special craft cocktails bottled for the week:  Farm Daisy, which is Founding Spirits Dry Gin, lemon, lemongrass, green chartreuse; and Honey Bee, which is Founding Spirits Vodka, Bärenjäger, Beyla’s honey, lime. Most of our craft cocktails (plus beer and wine) are also available to go.

Order Restaurant Week To Go:
Founding Farmers DC
MoCo’s Founding Farmers
Founding Farmers Tysons
Founding Farmers Reston Station
Farmers & Distillers
Farmers Fishers Bakers

Dine-In Restaurant Week Around Our Tables

Come join us Monday, January 25 – Sunday, February 7, 2021 at any of our locations to enjoy all that we have to offer for the Metropolitan Washington’s Restaurant Week Winter 2021.

As annual Restaurant Week participants, this program allows us to serve our guests, old and new,  a taste of our scratch-made goodness in the form of specialized three-course lunch ($22) and dinner ($35) menus when you dine with us in our restaurants.

Please note: Saturday & Sunday brunch is excluded.

Winter Dine-In Restaurant Week Menus:
Founding Farmers DC 
MoCo’s Founding Farmers
Founding Farmers Tysons
Founding Farmers Reston Station
Farmers Fishers Bakers
Farmers & Distillers

Guests are invited to put together the perfect meal from some of our favorites, including our signature Farm Breads, Southern Fried & Spicy Fried Chicken, and Glazed Cedar Plank Salmon. Our tasty desserts are also included, but if you have no room left to indulge after your first two courses, no worries: you will receive a $10 gift card to use for dessert on us at your next visit.

While beverages are not included, we have two beverage specials available this year, and you can always add one of our delicious scratch-made sodas, beer or wine, or craft cocktails made with our very own Founding Spirits. Or better yet, how about this sweet INSIDER TIP? Join us for a late lunch or early dinner and also enjoy our great Happy Hour (M-F, 3:30-6pm) across the DMV before or with your Restaurant Week meal!

We invite you to come in to experience and enjoy Restaurant Week Winter 2021 with us. As always, and especially for this much-loved guest event, we recommend making a reservation. If you can’t make it to Founding Farmers, our sibling restaurants are also participating. Check out Restaurant Week at Farmers & Distillers and Farmers Fishers Bakers.