January 6, 2020 Events

Come In & See us for Restaurant Week

It’s that time of year again. Restaurant Week is back for Winter 2020 and our Founding Farmers team is getting ready to serve you so many tasty choices and some of the best restaurant deals in Tysons & Reston, VA and Potomac, MD.

Come join us Monday, January 13th – Sunday, January 19th, 2020 at Founding Farmers Tysons, Founding Farmers Reston Station, and MoCo’s Founding Farmers to enjoy all that we have to offer for the Metropolitan Washington’s Restaurant Week Winter 2020.

In addition, MoCo’s Founding Farmers will be doubling down again this year, celebrating not only RAMW’S Restaurant Week, but we are starting a few days early and joining in Bethesda Magazine’s Restaurant Week. Starting Friday, January 10th, MoCo’s Founding Farmers Restaurant Week will run through January 19th.

As annual Restaurant Week participants, this program allows us to open our doors to guests, old and new, for a taste of our scratch-made goodness in the form of specialized three-course lunch ($22) and dinner ($35) menus. See our participating Restaurant Week menus here: Founding Farmers Tysons, Founding Farmers Reston Station, and MoCo’s Founding Farmers. Saturday & Sunday brunch is excluded.

Guests are invited to put together the perfect meal from some of our favorites, including our signature Farm Breads, Southern Fried & Spicy Fried Chicken, and Glazed Cedar Plank Salmon. Our tasty desserts are also included, but if you have no room left to indulge after your first two courses, no worries: you will receive a $10 gift card to use for dessert on us at your next visit.

While beverages are not included, we hope you will enjoy one of our delicious scratch-made sodas, beer or wine, or craft cocktails made with our very own Founding Spirits.

We invite you to come in to experience and enjoy Restaurant Week Winter 2020 with us. As always, and especially for this much-loved guest event, we recommend making a reservation. If you can’t make it to Founding Farmers, our sibling restaurants are also participating. Check out Restaurant Week at Farmers & Distillers and Farmers Fishers Bakers.

September 10, 2020

Celebrate Thanksgiving with Founding Farmers

We are open on Thanksgiving! For breakfast and our one of a kind, scratch-made holiday meal. Please join us at any of our Founding Farmers restaurants on Thursday, November 26th.  We’ll be serving up Thanksgiving morning breakfast and a special lunch and dinner prix fixe menu filled with all of our holiday classics, including dessert and select beverages.

September 10, 2020

Thanksgiving Dinner To Go & More from Founding Farmers

Order Founding Farmers This year, we are bringing more than just our delicious scratch-made food to your holiday table. We are also providing food and drink for the entire holiday weekend.  

September 8, 2020
Events, Food

Break the Fast After Yom Kippur with Founding Farmers At Home

Ordering is now closed.  This year, order Founding Farmers online to enjoy after the High Holy Days. Founding Farmers is now offering our specially prepared traditional Yom Kippur Dinner To Go at most of our locations for convenient, contact-free curbside pick up: Founding Farmers Tysons adjacent to Tysons Corner, just off I-495.

Join us for a meal

Reserve a Table

Our dining rooms and patios (including some new patios!) are now open with our enhanced safety protocols and following the guidance of our government officials. Reserve your table or come on in. Our full menus are available for weekday breakfast, lunch, dinner, and weekend brunch. We’re excited to serve you again!

For more information about how we’re operating during this time, read all about the innovative technology we are using to combat COVID-19, our COVID-19 FAQs, and the measures we’re taking to ensure your health and safety.