Metropolitan Washington Winter Restaurant Week is Here
It’s that time of year again. Restaurant Week is back for Winter 2023, and our Founding Farmers team is getting ready to serve you in all of our restaurants and at home with so many tasty choices and some of the best restaurant deals in DC, Tysons & Reston, and Potomac.
Dine-In Restaurant Week Around Our Tables
Come join us from Monday, January 16 – Sunday, January 22, 2023 at any of our DMV locations to enjoy all that we have to offer for the Restaurant Association of Metropolitan Washington’s Winter Restaurant Week 2023.
As annual Restaurant Week participants, this program allows us to serve our guests, old and new, a taste of our scratch-made goodness in the form of specialized three-course lunch ($25) and dinner ($40) menus when you dine with us in our restaurants.
Please note: Saturday, Sunday & Holiday Monday (MLK Day) brunch is excluded.
View our 2023 Winter Restaurant Week menu here.
Guests are invited to put together the perfect meal from some of our favorites, including our signature Farm Breads, Southern Fried & Spicy Fried Chicken, and Glazed Cedar Plank Salmon. Our tasty desserts are also included, but if you have no room left to indulge after your first two courses, no worries: you will receive a gift card to use for dessert on us at your next visit.
While beverages are not included, you can add one of our delicious scratch-made sodas, beer or wine, or craft cocktails made with our very own Founding Spirits. Or better yet, how about this sweet INSIDER TIP? Join us for a late lunch or early dinner and also enjoy our great Happy Hour across the DMV before or with your Restaurant Week meal!
Restaurant Week To Go
We are offering our Restaurant Week menus to go – with special selections to enjoy at home – available for pick up and delivery at all of our locations. Online selections are limited to some of our guest favorites and packaged for your convenience in two ways:
Restaurant Week To Go for 2 – $70
Restaurant Week To Go for 4 – $140
If you would prefer to have individual choices from our entire menu, please join us in our restaurants for Restaurant Week.
View our 2023 Restaurant Week To Go menu here.
We invite you to come in to experience and enjoy Winter Restaurant Week 2023 with us. As always, and especially for this much-loved guest event, we recommend making a reservation. If you can’t make it to Founding Farmers, our sibling restaurants are also participating. Check out Restaurant Week at Farmers & Distillers and Farmers Fishers Bakers.
Celebrating our Annual Cherry Blossoms
We love welcoming Spring to the Nation’s Capital every year, especially the chance to enjoy and celebrate our famous Cherry Blossoms, which can be found along the Tidal Basin surrounded by some of DC’s most visited monuments.
Enjoy Passover at Home
Enjoy traditional Passover foods and guest-favorites when you order our special Passover at Home menu this year. Started in our kitchens, ready to be finished at your convenience in yours with step-by-step cooking and reheating instructions, your holiday feast will come together quickly and easily – leaving more time for you to hide the afikomen.
Order Easter To Go This Year
Looking for Easter Eats & Treats? Celebrate Easter Weekend with us at home and in our restaurants with brunch, lunch, and dinner. Order Easter at Home View Easter at Home Menu Order by: Monday, April 3 at 12pm Pick up: Saturday, April 8 Available at our Founding Farmers locations in Potomac, MD; Reston Station, VA; Tysons, VA; King of Prussia, PA; and Farmers & Distillers and Farmers Fishers Bakers in DC.
