Following new government regulations as some of our areas enter reopening phases, all of our locations are opening for patio service, even those that haven’t offered patio dining in the past. We’ve also opened our dining rooms at half capacity following area guidelines.
Founding Farmers DC, Founding Farmers Reston Station, MoCo’s Founding Farmers, Founding Farmers Tysons, and Founding Farmers King of Prussia have new patios now open for service. Our sibling restaurants, Farmers Fishers Bakers and Farmers & Distillers, also have open patios. All of our patios tables and seats are now spaced at least 6 feet apart.
If you are ready to eat out again and enjoy outdoor dining, weather permitting, please make a reservation. Reservations are required.
Our full menus are available for breakfast, lunch, and dinner. We have also adapted our famous weekend brunch. All of our menus are available HERE. Our First Bake grab & go counter is available for those who want our delicious, scratch-made offerings to go, and our breakfast, lunch, dinner, and even our to go weekend brunch menus are available for those who prefer our contact-free curbside pick up and delivery.
For groceries and provisions, our Founding Farmers Market & Grocery is also open with over 500 items, including a robust selection of prepared foods, bakery & pastries, butcher & deli, fresh produce, house-churned ice cream, basic groceries, household staples, our house-roasted coffee, wine, beer, bottled craft cocktails, and spirits.
