A Perfect Mix: Founding Farmers Chicken & Waffles
Guests come from all over to experience our Chicken & Waffles, and feedback continues to suggest that this dish is a restaurant favorite. We have to agree. This is comfort food at its tastiest, or as Chef Joe likes to say, “food that gives you a hug.” A perfect combination of sweet and savory, it’s hard not to love this soulful, Southern-inspired meal, which is good because it wasn’t the easiest recipe to develop.
This crispy, fried chicken took close to 100 attempts to perfect. The key to its tasty, super juicy goodness is threefold: using only the highest quality chicken; brining it for at least 24 hours; and frying it just the right amount of time, at just the right temperature.
The other offerings on the plate aren’t too shabby either. The scratch-made, deliciously creamy mac & cheese and a choice of one of our yummy crop list sides add to the hearty comfort of this dish. Bring on the homemade, farmhouse waffles served hot off the iron, and life doesn’t get much better. Then, there’s the syrup. We think pure maple is the only way to go. Most of ours comes from the Adirondacks in Upstate New York, in our sweet partnership with Cornell University’s Maple Program.
Seriously, the combination of these ingredients is a winner for us, and for our guests. We encourage you to come in and give it a try. Chicken & Waffles is available for lunch and dinner at our Washington DC and Montgomery County Founding Farmers locations. Reserve your table today.
Or, if you can’t get to one of our Founding Farmers restaurants, you can always get yourself a copy of our Founding Farmers cookbook, put on your own chef hat and give our Chicken & Waffles recipe a try at home. Either way, it is sure to satisfy.
Dive into Summer’s Finest Catch: Seasonal Fish Selections from Founding Farmers
At Founding Farmers, we’re thrilled to unveil our latest culinary collaboration that comes straight from the ocean to your plate. Our talented Chef Joe has crafted a collection of delicious fish preparations inspired by our partnership with Norpac Fisheries Export, renowned for their commitment to sustainability and quality.
Get Hooked on Summer’s Finest Scratch-Made Food: Today’s Fresh Catch & New Crop List Sides at Founding Farmers
As the heat of summer reaches its peak, we’re celebrating the season’s vibrant flavors with seasonal dishes that will brighten your table and delight your senses. Our very own Chef Joe has created an irresistible menu of summer-inspired Fresh Catch Entrées and Crop List Sides.
Alexandria’s New Favorite Patio Has Arrived at Founding Farmers
After an amazing first few months serving the Alexandria community, Founding Farmers Alexandria is excited to announce that our patio is officially open for the season! Located in the heart of Potomac Yard, our outdoor seating is the perfect spot to enjoy breakfast, lunch, weekday happy hour, dinner, or weekend brunch.