Your Guide to Celebrating the Holidays with Us

Each year, our Farmers Restaurant Group teams look forward to celebrating the holidays with our guests across all of our Founding Farmers restaurants, and our sibling restaurants: Farmers Fishers Bakers and Farmers & Distillers.

Holidays Around Our Table.

Our restaurants are open throughout the holidays, including Thanksgiving, Hanukkah, Christmas, and New Years Day. See our special holiday hours below. We invite you to reserve your table today for a meal with friends, family, and colleagues. Or host a private party or larger group dinner in one of our private dining rooms or semi-private dining spaces.

Thanksgiving To Go: From Our Kitchen to Yours.

Our Thanksgiving To Go Orders are now closed. Thank you to all who ordered our Thanksgiving To Go dinner from our restaurants in Reston, VA; Potomac, MD; and King of Prussia, PA.

Christmas To Go: Enjoy Our Delicious Farmers Feast at Home.

Three of our Founding Farmers restaurants –Founding Farmers Reston Station, MoCo’s Founding Farmers, and Founding Farmers King of Prussia – are offering Christmas dinner To Go. Click here for menus, ordering, and pick up information.

To Go & Delivery.

All of our restaurants will be providing food To Go from our daily menus, available for pick up throughout the holiday season. We will also be offering delivery everywhere, either through DoorDash or Caviar, operating daily.

Catering: Let Us Cater Your Holiday Event.

Founding Farmers has catering services in DC, VA, MD, and PA.

Get Your Gifts from Us Too.

Special Holiday Hours:

Thanksgiving. Thursday, November 22. Open 11am-8pm. Prix fixe menu.

Black Friday. Friday, November 23. Brunch, all locations:

Regular dinner hours to follow.

Hanukkah. December 2 – December 10. Open every day and serving regular menus, all locations.

Christmas Eve. Monday, December 24. Open regular hours and serving regular menus, all locations.

Christmas Day. Tuesday, December 25. Open 11am-8pm. Regular menu.

New Year’s Eve. Monday, December 31. Open regular hours and serving regular menus, all locations.

New Year’s Day. Tuesday, January 1. Brunch 8:30am-2pm, all locations. Regular dinner hours to follow.

Through the Eyes of the Founding Farmer.