Celebrate Hanukkah with Traditional Hanukkah Foods
We are serving a special menu for Hanukkah at select locations: MoCo’s Founding Farmers, Founding Farmers Reston Station, Founding Farmers Tysons, Founding Farmers King of Prussia, and DC’s Founding Farmers & Distillers.
Our Hanukkah menu is available Thursday, December 7 to Friday, December 15 during our lunch and dinner hours when dining in our restaurants and for pick up and delivery.
Reserve a Table in Our Restaurants for Hanukkah
Celebrate Hanukkah with your friends and family at MoCo’s Founding Farmers in Potomac, MD, Founding Farmers Reston Station, Founding Farmers Tysons, Founding Farmers King of Prussia; and at Founding Farmers & Distillers DC. We will be serving many traditional favorites like Potato Latkes and Sufganiyot, made our way, from scratch in our kitchens using ingredients from farmers we know and trust.
Our Hanukkah menu is available during our lunch and dinner hours when dining in our restaurants.
We hope you will make us part of your Hanukkah celebrations this year in our restaurants and at home. We will also be serving our regular menus throughout the holiday season. If possible, we recommend making a reservation.
Please Note: we are not able to cook kosher in our kitchens.
AllStores_2023Hanukkah_F3Hot & Ready-to-Eat Hanukkah Meals for Pick Up & Delivery
Founding Farmers has a special Hanukkah meal for you to enjoy with your family around your table. Order our Hot, Ready-to-Eat traditional holiday favorites for pick up and delivery from select locations: MoCo’s Founding Farmers, Founding Farmers Reston Station, Founding Farmers Tysons, Founding Farmers & Distillers DC, and Founding Farmers King of Prussia. In addition to delicious A La Carte selections, holiday hot family meals are also available for pick up and delivery. See our menu for full details.
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Celebrate Labor Day Weekend with Brunch at Founding Farmers
Labor Day Weekend marks the unofficial end of summer—and what better way to soak up the last long weekend of the season than with a delicious brunch? All Founding Farmers restaurants will be open for brunch on Saturday, Sunday, and Labor Day Monday, serving up your favorites alongside some of our signature summer flavors.
Dive into Summer’s Finest Catch: Seasonal Fish Selections from Founding Farmers
At Founding Farmers, we’re thrilled to unveil our latest culinary collaboration that comes straight from the ocean to your plate. Our talented Chef Joe has crafted a collection of delicious fish preparations inspired by our partnership with Norpac Fisheries Export, renowned for their commitment to sustainability and quality.
Get Hooked on Summer’s Finest Scratch-Made Food: Today’s Fresh Catch & New Crop List Sides at Founding Farmers
As the heat of summer reaches its peak, we’re celebrating the season’s vibrant flavors with seasonal dishes that will brighten your table and delight your senses. Our very own Chef Joe has created an irresistible menu of summer-inspired Fresh Catch Entrées and Crop List Sides.
