March 10, 2022 Events, Food

Order Easter To Go This Year

Looking for Easter Eats & Treats? We have great options to celebrate Easter with us this year. Enjoy our Easter Weekend at Home menu or join us in one of our restaurants for brunch, lunch, and dinner. 

Order Easter Weekend at Home

Ordering by: Monday, April 11th at 3pm – Ordering is now closed.
Order ASAP to ensure convenient pick up time and location is available. 
Pick up: Saturday, April 16th, 8am-3pm
Available for convenient curbside pick up at our Founding Farmers locations in Potomac, MD; Reston Station, VA; Tysons, VA; King of Prussia, PA; and Farmers & Distillers in DC.


Our culinary teams have created a special Easter Weekend at Home menu available for curbside pick up so you can celebrate Easter without spending the day in the kitchen. All you have to do is order, pick up, heat & enjoy on Easter Sunday. Order your Easter eats and treats from Founding Farmers in MD, VA, and PA, and Farmers & Distillers in DC. Easter at Home includes breakfast, lunch, dinner, whole cakes and pies, Founding Farmers Chocolate, bottled cocktails (available in MD, VA, DC)for pick up curbside at all of our locations.

You can order our scratch-made breakfast items, including Coffee Pound Cake, Lemon Pound Cake, signature Cinnamon Rolls, Breakfast Burritos, Buttermilk Pancake Kit, and our various quiches. Guests can also order wine, spirits, and bottled cocktails. Complete your Easter Sunday with lunch or dinner with our full Easter meals to go or just pick up a few side dishes or desserts. Our menus include a full range of options from our Skillet Cornbread, Buttermilk Biscuits, Asparagus Soup, and Devil-ish Eggs to our great selection of flavorful sides, such as our much-loved Seven Cheese Macaroni and our Marinated Cucumber & Snow Peas. Our entrée choices include our Honey-Glazed Spiral Baked Ham, signature Honey Thyme Spatchcock Chicken, Maple-Apricot Glazed Salmon, Herb-Crusted Prime Rib, and our Herb-Crusted American Lamb Rack. Guests can order full meals for 4 with entrée, starters, salads & soup, and sides or order a la carte. You can also add on a selection of our famous house-made desserts in various sizes, as well as our Founding Farmers Chocolate.

Heat, Eat & Enjoy!
For those who ordered Easter at home, our reheating and light cooking instructions will be included with all orders and posted online soon. 

Bottled Cocktails

We have a great assortment of bottled cocktails available for pick up at our MD, VA, and DC locations. Follow the to go ordering links above to add to see what our bartenders are mixing up for you at home.

Reserve a Table for Easter 

Reserve a table for Easter online in one of our restaurants (or on one of our patios). Enjoy our festive Farmers Market Buffet Brunch or a la carte brunch, depending on location. (See our range of weekend brunch offerings HERE.) You can also join us on Easter for a late lunch or dinner. 

 Choc’in Down the Bunny Trail

Gift somebunny you love Founding Farmers Chocolate!




November 17, 2022

Limited-Edition Bourbon Barrel-Aged Maple Syrup Has Arrived at Founding Farmers

Real maple syrup is a must for pancakes, waffles, and French toast. Its golden brown, delicate flavor is the cherry on top of sweet breakfast treats, and it’s also a fantastic in cocktails and baked goods.

November 7, 2022

House-Made Bread: Today & Every Day

When we say everything on our menus is “scratch-made,” we mean it – right down to our bread (as well as English muffins, hamburger buns, and more). From our weekday breakfast, weekend brunch, and lunch & dinner menus, you’ll find a wide variety of breads that we make, shape, and bake fresh every day.

October 19, 2022

A Time to Serve Our Veterans

Every Veterans Day, like many of our national holidays, we serve our brunch, along with our lunch/dinner menu, across all of our restaurants – all Founding Farmers locations, Farmers Fishers Bakers, and Farmers & Distillers.

Join us for a meal

Reserve a Table

Our dining rooms and patios are open. Reserve your table or come on in. Our full menus are available for weekday breakfast, lunch, dinner, and weekend brunch.