Back by popular demand, MoCo’s Founding Farmers is serving Easter dinner To Go!
Enjoy your Easter Sunday dinner in the comfort of your own home with friends and family without having to do all of the cooking.
Hop on over to MoCo’s Founding Farmers for a delicious farmers feast to go, made fresh in our kitchen. Savor the taste of traditional Easter classics along with some of our very own favorites! From our Herb Crusted American Lamb Rack and Apricot Glazed Cedar Plank Salmon to Skillet Cornbread and Asparagus Soup to Coconut Banana Cream Pie and our famous Apple Pie, we have crafted a complete Easter menu that is sure to be loved by all. Or, if you have a favorite home-cooked meal of your own but don’t want to make all of the sides, the starters and snacks, and the desserts, just order what you need. Our To Go menu includes a full variety of options.
Order online here
Order by phone: 301-340-8783
Order in person at the restaurant.
All orders must be placed by Wednesday, March 28th at 3pm.
Orders will be available for pick up on Saturday, March 31st, from 8am-3pm.
Heat, Eat & Enjoy!
Heating instructions will be included with all orders.
Of course, if you prefer joining us in our restaurants for Easter brunch or dinner, all of our Founding Farmers restaurants, along with our sister restaurants Farmers Fishers Bakers and Farmers & Distillers, will be open to serve our guests. If possible, we recommend making a reservation.