April 18, 2018 Sustainability

Busy Buzzing Bee Installation

Founding Farmers was onsite last weekend when The George Washington University Apiary installed six new honey bee hives. We support this undergraduate urban beekeeping research project, which includes a dozen hives atop a campus building in downtown DC.

Led by Dr. Hartmut Doebel, GW’s Undergraduate Honey Bee Research Laboratory and Apiary, known as GWBuzz, is a research team focusing on different aspects of honey bee life and health. We provided fellowship monies to GW to help promote and learn sustainable and healthy apiculture in the midst of the bustling city of Washington, D.C. The sweet stuff we get from their hives is just an added bonus and is used by our Founding Spirits distillery.

At Farmers Restaurant Group, we know the importance of honey bees for the future of the world’s food supply and the earth’s ecosystem. Our collaboration with GW began in 2011 and is one way we help to support research and continued education on honey bees.

For those interested, GW’s apiary has a live web cam where you can check out the busy bee action or you can watch a video and learn more about our partnership with the GW research lab. We also work with Sweet Virginia, a non-profit honey bee education program for children.

According to the research team, GW is looking forward to another great beekeeping season. To celebrate the installation, Dr. Doebel and his fellow beekeeping team headed across the street to Founding Farmers. They ordered tea, which was served with our flatware decorated with a bee and imprinted with the date 5.04.2011. When they asked our server the significance, they were happy to learn it was that date we started beekeeping with GWBuzz. That’s a pretty sweet ending to a busy buzzy spring beekeeping day.

April 3, 2024
Food, Sustainability

Dive into Spring’s Finest Catch: Seasonal Fish Selections from Founding Farmers

At Founding Farmers, we’re thrilled to unveil our latest culinary collaboration that comes straight from the ocean to your plate. Our talented Chef Joe has crafted a collection of delicious fish preparations inspired by our partnership with Norpac Fisheries Export, renowned for their commitment to sustainability and quality. 

March 12, 2024
Food, Sustainability

Founding Farmers and J.Q. Dickinson’s Earth-Friendly Partnership

At Founding Farmers, our commitment to sustainability is ingrained in every aspect of our company, including our sourcing decisions… all the way down to the hand-harvested salt on our tables.  Our partnership with J.Q.

September 2, 2023
Events, Food

Heat & Eat Thanksgiving Weekend

Our decadent menu of delicious scratch-made food is the perfect way to enjoy Thanksgiving in the comfort of your home all weekend long. Our special Heat & Eat Thanksgiving Weekend at Home comes with our detailed cooking and reheating instructions and is available for pick up at most of our restaurants* across the DMV (including Farmers Fishers Bakers DC) and in King of Prussia.  

Join us for a meal

Reserve a Table

Reserve your table or come on in. Our full menus are available for weekday breakfast, lunch, dinner, and weekend brunch.