Sushi & Ceviche Delights

Founding Farmers Fishers & Bakers has the best sushi and ceviche menu in DC (as part of our lunch & dinner menu) that gets rave reviews from our guests.   

Our Ceviche includes generous selections of what we think are the perfect combinations. A current crowd pleaser is our Mango Coconut Shrimp Ceviche with serrano chilis, green & red onion, old bay, cilantro, lime, and pineapple juice. Or go for the Avocado Tuna Poke with red & green onion, cucumber, basil, cilantro, sambal, sesame oil, and lime soy ponzu. Other selections include Simply Tuna, which should be called Simply Delicious Tuna with a mix of green onions, capers, cilantro, serrano chilies, basil, lemon, tamari, and sesame oil. Or try our Shrimp Ceviche made with spicy sweet & sour tomato, serrano chilies, cilantro, red onion, citrus ginger vinaigrette, and ponzu. All our Ceviche selections are served with a delicious mix of crispy corn tortillas, fried wontons & scratch-made grilled ciabatta. 

Founding Farmers Fishers & Bakers Sushi & Ceviche menu also includes our guest favorite Farmers Pressed Sushi. Not to be missed, these perfectly layered sushi bites topped with toasted sesame seeds come in a variety of tastes. Try our Tuna with spicy mayo, ginger scallion soy sauce, hoisin, and citrus, or our Salmon with spicy mayo, ginger scallion soy sauce, hoisin, garlic candied corn, and citrus. We also have Old Bay Crab with old bay, ginger scallion sauce, hoisin, garlic candied corn.   

Of course, we also have a great selection of classic sushi rolls, including the all-time favorite California Roll, our Garden Roll which is great take on a vegetarian roll, as well as some growing guest favorites: Old Bay Crab, Crunchy Tuna, Spicy Tuna, and Coconut Shrimp. Our delicious nigiri features your choice of two pieces of fresh Salmon, Tuna, or Shrimp layered over sushi rice. 

Our delectable Sushi & Ceviche is available during lunch & dinner every day. Please note: our lunch & dinner menu begins later on weekends – at 2pm – after our Farmers Market Buffet Brunch.    

We think Founding Farmers Fishers & Bakers Sushi & Ceviche is not to be missed. Order our sushi on the go, or stop by for sushi delights on the Georgetown waterfront. If possible, we recommend making a reservation.   

Our Ceviche includes generous selections of what we think are the perfect combinations. A current crowd pleaser is our Mango Coconut Shrimp Ceviche with serrano chilis, green & red onion, old bay, cilantro, lime, and pineapple juice. Or go for the Avocado Tuna Poke with red & green onion, cucumber, basil, cilantro, sambal, sesame oil, and lime soy ponzu. Other selections include Simply Tuna, which should be called Simply Delicious Tuna with a mix of green onions, capers, cilantro, serrano chilies, basil, lemon, tamari, and sesame oil. Or try our Shrimp Ceviche made with spicy sweet & sour tomato, serrano chilies, cilantro, red onion, citrus ginger vinaigrette, and ponzu. All Founding Farmers Fishers & Bakers Ceviche selections are served with a delicious mix of crispy corn tortillas, fried wontons & scratch-made grilled ciabatta.  

Founding Farmers Fishers & Bakers Sushi & Ceviche menu also includes our guest favorite Farmers Pressed Sushi. Not to be missed, these perfectly layered sushi bites topped with toasted sesame seeds come in a variety of tastes. Try our Tuna with spicy mayo, ginger scallion soy sauce, hoisin, and citrus, or our Salmon with spicy mayo, ginger scallion soy sauce, hoisin, garlic candied corn, and citrus. We also have Old Bay Crab with old bay, ginger scallion sauce, hoisin, garlic candied corn.  

Of course, we also have a great selection of classic sushi rolls, including the all-time favorite California Roll, our Garden Roll which is great take on a vegetarian roll, as well as some growing guest favorites: Old Bay Crab, Crunchy Tuna, Spicy Tuna, and Coconut Shrimp. Our delicious nigiri features your choice of two pieces of fresh Salmon, Tuna, or Shrimp layered over sushi rice. 

Our delectable Sushi & Ceviche is available during lunch & dinner every day. Please note: our lunch & dinner menu begins later on weekends – at 2pm – after our Farmers Market Buffet Brunch.    

We think Founding Farmers Fishers & Bakers Sushi & Ceviche is not to be missed. Order our sushi on the go, or stop by for sushi delights on the Georgetown waterfront. If possible, we recommend making a reservation.