Summer Restaurant Week is back! And with two great new perks.
This year, Founding Farmers will be celebrating with not one, but two full weeks of delicious food for less. Beginning Monday, August 17th through Sunday, August 30th, 2020, our guests can enjoy a special three-course meal in our restaurants for lunch at $22 or for dinner at $35.
Our Summer Restaurant Week(s) menus give guests a wide range of selections from our lunch and dinner menus, which vary by location.
Founding Farmers DC
MoCo’s Founding Farmers
Founding Farmers Tysons
Founding Farmers Reston Station
Farmers & Distillers
Farmers Fishers Bakers
If you would like to join us for Summer Restaurant Week, we recommend making a reservation. To learn about everything we are doing to keep you safe and what you can expect while dining with us, please go to our COVID-19 FAQs.
Restaurant Week To Go
If you would prefer to stay home this year, our Summer Restaurant Week(s) menus are available to go for the first time ever. You can order a three-course meal for two at $60 or for four at $130.
Ordering for Summer Restaurant Week To Go is available Monday, August 17th through Sunday, August 30th, 2020. Go to our to go ordering page, select your favorite location, your preferred take-out pick up time, and then choose Restaurant Week To Go from the menu.
Please be aware that brunch is not included in Summer Restaurant Week. If you want our special Restaurant Week menus on Saturday or Sunday, our weekend Summer Restaurant Week lunch is from 2pm-4pm and dinner begins at 4pm.
Summer Restaurant Week is available at all Founding Farmers locations across the DMV, as well as our sibling restaurants, Farmers & Distillers and Farmers Fishers Bakers.