July 10, 2023 Food

Is Happiness Really Bacon-Shaped?

We think so. Especially when the bacon is bursting with smoky flavors and comes from a family-owned and operated farm. Since 2019, our Applewood Smoked Bacon has been sourced from Cloverdale Foods in Mandan, North Dakota. Cloverdale Foods perfectly aligns with the Founding Farmers mission to support family-owned and operated farms who practice responsible farming methods. They have been an American run family farm for over 100 years, and are known for their “Big Country Flavors,” that many of our guests have grown to love and appreciate. 

Our sweet and savory bacon travels from Mandan on our two 18-wheelers operated by the North Dakota Farmers Union, all the way to our restaurants in Maryland, Pennsylvania, Virginia and Washington D.C., so that our customers can enjoy the highest quality bacon there is. Delicious on its own as a breakfast side – or in some of our most popular burgers like the Avocado Bacon Burger and the Blue Cheese Balsamic Bacon Burger – our crispy bacon is sure to impress with its big smoky flavors and subtle hints of apple. Our beloved Applewood Smoked Bacon is also gluten free with no added MSG. It can be found in a wide range of our menu items besides burgers, like our BLT with Roasted Turkey & Avocado and our popular Glazed Bacon Lollis appetizer. 

Founding Farmers has always made it our primary mission to unbundle the industrial food supply chain. We are proud to support family farmers like Cloverdale Foods so that when you dine in our restaurants, you’re getting the highest quality ingredients: directly from American family-owned farms to your table. Visit one of our locations to try our delicious bacon for yourself and support our mission of sustainability, naturally sourced ingredients and scratch-made food. 

 

April 8, 2024
Drink, Food

Treat Mom This Mother’s Day with Brunch at Home

This Mother’s Day, nothing says I love and thank you like scratch-made food (that she doesn’t have to cook) AND chocolate.  MOTHER’S DAY BRUNCH TO GO Started in our kitchens, ready to be finished in yours, our Mother’s Day Brunch at Home brings the decadence of our restaurant brunch home with easy step-by-step reheating and light cooking instructions.  

April 3, 2024
Food, Sustainability

Dive into Spring’s Finest Catch: Seasonal Fish Selections from Founding Farmers

At Founding Farmers, we’re thrilled to unveil our latest culinary collaboration that comes straight from the ocean to your plate. Our talented Chef Joe has crafted a collection of delicious fish preparations inspired by our partnership with Norpac Fisheries Export, renowned for their commitment to sustainability and quality. 

March 25, 2024
Events, Food

Enjoy Passover at Home

Passover Seder Meal At Home Enjoy traditional Passover foods and guest-favorites when you order our special to go Seder at Home menu this year. Started in our kitchens, ready to be finished at your convenience in yours with step-by-step cooking and reheating instructions, your holiday feast will come together quickly and easily – leaving more time for you to hide the afikomen. 

Join us for a meal

Reserve a Table

Reserve your table or come on in. Our full menus are available for weekday breakfast, lunch, dinner, and weekend brunch.