February 6, 2015 Food, Press & Awards

Foodie and the Beast Talk Founding Farmers Tysons

Sunday, February 1st, 2015 Co-Owner Dan Simons and Chef Joe Goetze were invited to chat about our NEW location with Foodie and the Beast host Nycci Nellis.

We didn’t waste any time getting right into what everyone loves most: FOOD! Chef Joe didn’t disappoint as he showed up with a delicious preview of treats from Founding Farmers Tysons, bringing the delicious pastry creme filled Jefferson Donut.

While Chef Joe covered the food, flavors, and menu in our Virginia store, Dan shed some light on the relationship Farmers Restaurant Group has with farmers, our supply chain and how it operates on such a large scale, and of course our farmer owners at the North Dakota Farmers Union.

With Founding Farmers Tysons being our biggest restaurant yet, it was challenging to describe on-air, without photos, all of the “micro-climates” that have been worked into the design and detail so beautifully. Dan touched on a key design point that FF Tysons is built to look like a modern Virginia farmhouse, complete with pantry, living room, kitchen, bedroom, dining room, and of course a barn (which houses the bar).

With all the great food and drink, and beautiful decor, we offer something for everyone. Listen to the live interview with Dan and Chef Joe here.

Be sure to visit us in Tysons, VA to try our new menu items or come for the signature favorites you’ve come to know and love!

January 25, 2024
Drink, Events, Food

Valentine’s Day with Founding Farmers 

Say “I love you” with more than words this Valentine’s Day—treat your special someone to a delightful, scratch-made meal from Founding Farmers. Our doors will be wide open on this day of love, offering our renowned breakfast, lunch, and dinner menus at all our locations in DC, Maryland, Virginia & King of Prussia.

January 2, 2024
Events, Food

Winter Restaurant Week on Georgetown’s Waterfront

Each January, we welcome winter with one of the DC metro area’s biggest events, Winter Restaurant Week. This specialized event offers diners a chance to enjoy some of DC’s best local restaurant fare at prix fixe-priced menus. 

January 2, 2024
Events, Food

Winter Restaurant Week is Here

It’s that time of year again. Restaurant Week is back for Winter 2024, and our Founding Farmers team is getting ready to serve you in all of our restaurants and at home with so many tasty choices and some of the best restaurant deals in DC, Tysons, Reston, and Potomac.

Join us for a meal

Reserve a Table

Reserve your table or come on in. Our full menus are available for weekday breakfast, lunch, dinner, and weekend brunch.