Enjoy King of Prussia Restaurant Week at Founding Farmers KOP
Great news for our King of Prussia neighbors: Restaurant Week is March 13–24.
If you have never tried Founding Farmers King of Prussia, Restaurant Week is a great opportunity. Even if you have, King of Prussia’s Restaurant Week is a great time to join us for a great deal and try something new on our menus.
Restaurant Week is available in our restaurant and to go with special menus for a fantastic meal at a fantastic price.
View Restaurant Week To Go Menu
When? Monday, March 13 – Friday, March 24 (excludes weekday breakfast, Sunday brunch, and Saturdays).
Price? Lunch for $25 and Dinner for $40 (not including beverages, tax, & gratuity).
What? For KOP Restaurant Week, Founding Farmers King of Prussia will be offering a special three-course menu of our scratch-made favorites from starters and salads to entrées and desserts. For our dine-in guests, if you are too full to enjoy one of our decadent desserts with your Restaurant Week(s) lunch or dinner, you will receive a $11 gift card for dessert on us for your next visit.
How? To join us for Restaurant Week, we recommend making a reservation. To enjoy Restaurant Week at home, you can order to go online.
Don’t miss your chance to truly indulge in our scratch-made starters, entrées, and desserts! Enjoy our famous Skillet Cornbread, Garlic Black Pepper Wings, Spicy and Southern Fried Chicken, our luxurious Vanilla Bean and Double Chocolate Cheesecake, and more for a spectacular three-course meal. For those dining in, you can add some of our guest-favorite cocktails made with spirits from our small-batch distillery Founding Spirits.
Giving Back to Children’s Hospital of Philadelphia
Not only is KOP Restaurant Week an affordable and delicious opportunity for guests, but this partnership is a well-known community event that benefits Children’s Hospital of Philadelphia’s (CHOP) KOP Hospital and Specialty Care Center, as well as their patients and families.
A portion of Founding Farmers KOP Restaurant Week sales are donated to CHOP. We are also partners in their Ambassador Program, which provides a complimentary dinner to a CHOP family, giving a much-needed break from doctor’s visits and procedures.
This year, Founding Farmers KOP had the opportunity to host Jesse & Jonah, best friends and brothers, and their family. Our restaurant team worked to make their meal extra special and memorable from start to finish. Both boys are big dinosaur enthusiasts, and we succeeded in bringing their love of dinos to life with a dino-themed table setting, and our Service Manager donned a t-rex costume as a surprise for the boys.
The entire KOP team said they were honored to participate in the program, and it was an absolute pleasure to host and give back to Jesse, Jonah, and their family.
Celebrating our Annual Cherry Blossoms
We love welcoming Spring to the Nation’s Capital every year, especially the chance to enjoy and celebrate our famous Cherry Blossoms, which can be found along the Tidal Basin surrounded by some of DC’s most visited monuments.
Enjoy Passover at Home
Enjoy traditional Passover foods and guest-favorites when you order our special Passover at Home menu this year. Started in our kitchens, ready to be finished at your convenience in yours with step-by-step cooking and reheating instructions, your holiday feast will come together quickly and easily – leaving more time for you to hide the afikomen.
Order Easter To Go This Year
Looking for Easter Eats & Treats? Celebrate Easter Weekend with us at home and in our restaurants with brunch, lunch, and dinner. Order Easter at Home View Easter at Home Menu Order by: Monday, April 3 at 12pm Pick up: Saturday, April 8 Available at our Founding Farmers locations in Potomac, MD; Reston Station, VA; Tysons, VA; King of Prussia, PA; and Farmers & Distillers and Farmers Fishers Bakers in DC.
