Celebrate St. Patrick’s Week with Founding Farmers
One day of good beer and whiskey, and to celebrate Irish heritage, isn’t enough for us at Founding Farmers. We are celebrating St. Patrick’s Day all week long.
While we won’t be dying anything green, we are serving up a festival of tasty cocktails.
Our St. Patrick’s Week menu includes four Irish beers, a selection of Irish Whiskey, and the Classic Whiskey Sour cocktail made with Irish Whiskey, lemon, and egg white.
You could also stick around and have some of our popular fish and chips.
Join us Monday, March 12 – Sunday, March 18 to celebrate St. Patrick’s Day.
Celebrate Labor Day Weekend with Brunch at Founding Farmers
Labor Day Weekend marks the unofficial end of summer—and what better way to soak up the last long weekend of the season than with a delicious brunch? All Founding Farmers restaurants will be open for brunch on Saturday, Sunday, and Labor Day Monday, serving up your favorites alongside some of our signature summer flavors.
Our House-Churned Ice Cream
What Makes Founding Farmers Ice Cream the Best? The best part about our house-churned ice cream may not be how incredibly delicious it is… well, actually, that is the best part… but the next best part is what goes into our handcrafted ice cream.
Celebrate Dad with Our Brunch, Steak Dinner, Drinks & More
Join us Father’s Day weekend to celebrate Dads and all they do. We have so many delicious ways to treat Dad this year. Treat Dad to a Steak Dinner Our steakhouse selections are one of our best kept secrets.
