Brewing Now: FRG Partners with Compass Coffee
It shouldn’t surprise anyone who knows Farmers Restaurant Group that when we decided to create a unique, proprietary coffee blend for our restaurants, we wanted to work with an independent local roaster who not only knew a lot about coffee, but one that had a knack for interesting, tasty blends. We also wanted a roaster who would be willing to really take the time to work with us to find the perfect brew for all of our restaurants. Compass Coffee, a neighbor, whose moniker—Real Good Coffee. Made in DC—was an obvious choice.
Our Beverage Director, Jon Arroyo, was already familiar with Compass Coffee when he set out to make friends with owners Michael Haft and Harrison Suarez to see if they could come up with a coffee blend for our restaurants. Arroyo was seeking that “just right” cup of coffee that tasted recognizably delicious and bold on its own, and would also pair well with the diversity of food available on our menus. This is asking a lot of one cup of coffee, but Arroyo was expecting nothing less. The partnership with Haft and Suarez was perfect.
The expert roasters from Compass approach their craft using smart technology combined with sensitive palettes. Working with Arroyo, they began the process of testing a full range of coffee blends from across the world, joined together through a wet blend process that really highlights the flavor profiles. Their differing tastes all independently landed on what would soon become our First Bake Blend. This well-balanced blend makes a delicious cup of coffee we think everyone will enjoy.
We invite you to stop by one of our restaurants for a cup, with a doughnut or a breakfast sandwich, or on its own. We think you will agree — it is just right. Guests at Farmers & Distillers can also purchase our First Bake Blend retail for $14.99 to enjoy at home.
The Perfect Pour: Wine & Founding Farmers Chocolate Pairings
There’s something magical about the way wine and chocolate dance together on your palate. When paired correctly, they create a harmony of flavors that’s greater than the sum of its parts.
Valentine’s Day with Founding Farmers
Say “I love you” with more than words this Valentine’s Day—treat your special someone to a delightful, scratch-made meal from Founding Farmers. Our doors will be wide open on this day of love, offering our renowned breakfast, lunch, and dinner menus at all our locations in DC, Maryland, Virginia & King of Prussia.
Brunch & Dinner are Served, Come Join us New Year’s
Plan to ring in the 2025 New Year with us. All our locations will be open on New Year’s Eve and New Year’s Day. Whether you’re looking for a family-friendly New Year’s Eve dinner, the best New Year’s Day brunch, or just a tasty way to kick off 2025, come celebrate with us in our restaurants and around our tables.