Founding Farmers Tysons

It’s that time of year again. Restaurant Week is back for Winter 2024, and our Founding Farmers team is getting ready to serve you in all of our restaurants and at home with so many tasty choices and some of the best restaurant deals in DC, Tysons, Reston, and Potomac.

Join us Father’s Day weekend to celebrate Dads and all they do. We have so many delicious ways to treat Dad this year. Treat Dad to a Steak Dinner Our steakhouse selections are one of our best kept secrets.

Looking for something better than the typical premade to go breakfast? Or an alternative to counter service where you can order something fresh & delicious to eat, a great cup of Joe, and grab a quick seat?

It is a great season to visit Founding Farmers Tysons. Our sunflowers are back and in-house through September.  We love welcoming guests to our Tysons restaurant with our bounty of sunflowers. Each year, we harvest these beauties with our friends and sustainable partners at Sweet Virginia, a non-profit working to educate children about the wonder of honey bees and their importance in pollinating and maintaining food diversity for every living creature on the planet.

Savor summer with Restaurant Week at three of our DMV area Founding Farmers restaurants.  From August 12th through August 18th, our Founding Farmers Reston Station and Founding Farmers Tysons teams will be welcoming guests to our Northern Virginia restaurants for the Restaurant Association Metropolitan Washington’s (RAMW) Restaurant Week Summer 2019.  Our MoCo’s Founding Farmers will be not only participating in the DC area RAMW Restaurant Week event, but our Potomac, MD restaurant will get started a few days early – August 9th  – by joining in Bethesda Magazine’s Restaurant Week Summer 2019, which also runs through August 18.

Each year, Restaurant Week creates a buzz across the DC metro area. Participating restaurants open their doors and develop specialized, prix fixe menus for a limited time for friends, families, foodies, and all guests to experience and enjoy.

Summertime at Founding Farmers Tysons means we are basking in the golden blaze of sunflowers. Every year, we are delighted by bountiful bouquets from our partner, Sweet Virginia, a non-profit organization on a mission to inspire and educate children about the wonder of honey bees and the critical role they play in pollinating fruits and vegetables, as well as the overall positive impact they have on our environment.

Memorial Day is almost here, a holiday that for most marks the start of summer and a time of reverence in honor of our nation’s soldiers. Whether you’re joining the national celebrations across the DC area, gathering with family and friends, planting your garden, pulling out your summer whites, or simply enjoying three days off… we hope you will join us for brunch.

One of DC’s most buzzed about summer events is right around the corner: Restaurant Week. Each year, participating restaurants welcome guests to not only enjoy specialized lunch and dinner menus, but to also create a memorable experience for all.

Kudos to our team at Founding Famers Tysons for their Leadership in Energy and Environmental Design (LEED) certification! The FFT team worked closely with the LEED specialists through all phases of building, design, and development in order to meet their goal of certification signifying that FFT is a leader in and active participant of the green building movement.