Founding Farmers & Cabana Cachaça Celebrate Brazil

FF Mixologist Josh Tugjnuam

FF Mixologist Josh Tugjnyam

On Labor Day Monday (9.07) Founding Farmers Mixologist Josh Tugjnyam appeared on the WUSA9 morning show and prepared the official cocktail of Brazil – the caipirinha – in celebration of Brazilian Independence Day.   FF Chief Mixologist Jon Arroyo is the DC Brand Ambassador for Cabana Cachaça the upscale double distilled Brazilian Rum that is the key ingredient in the caipirinha.  Jon was away on holiday, so Josh stepped in to shake up some great cocktails.   See the video for yourself, and the food demo with Farmers & Fishers Sous Chef Mario Pineda, who prepared the very popular Heritage Truck-style Fish Tacos. No holidays for busy restaurants!

This entry was posted on Friday, September 11th, 2009 at 10:32 am and is filed under Cool Stuff, Events & Outreach, Farm Updates, Food Features, Green Design, Media Release, Mixology, Names & Faces, Notable News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.



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